Careers

RESERVATIONS OFFICER

Job Summary:

Responsible for providing efficient client bookings, ensuring smooth transaction and exceeding expectations to maximize revenues; Ensures that all guest/s or group information and billing instructions are routed and coordinated with all concerned departments, Closely coordinates with resort operations regarding special guest requests and needs, Accomplishes and submits to the department manager required statistics, reports and information, Monitors customer satisfaction and handles initial customer complaints; in up selling and/or conversion of inquiries to bookings; rooms allocations, complimentary rooms and upgrading, group space blockings, To follow up on lost business, check all VIP arrivals

Minimum Requirements:

Bachelor Degree in Marketing, Hospitality / Tourism Management, or Marketing Communication related courses
At least 1 yr. experience in any hotel or resort
Good business sense and negotiation skills
Ability to meet and exceed targets
Must be able to work on a flexible schedule
Personable and professional while being able to be persistent to achieve required outcome
Ability to understand and communicate in English
Must be able to handle multiple tasks, meet deadlines
Self starter and ability to work with minimum supervision
Proficiency in MS Office
Knowledgeable of the entire Reservation Procedure
Willing to be based in Puerto Galera

Interested applicants may apply online at reservations@infinityresort.com.ph or submit Resume at INFINITY RESORT, Talipanan, Puerto Galera, Oriental Mindoro. Salary will be discussed during the interview.

COOK

Job Summary:

1) Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. 2) Turn or stir foods to ensure even cooking.  3) Season and cook food according to recipes or personal judgment and experience.  4) Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.  5) Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.  6) Portion, arrange, and garnish food, and serve food to waiters.

Minimum Requirements:

At least 1 year kitchen experience in a hotel, resort, restaurant or high volume food service facility
Ability to read, interpret, demonstrate culinary fundamentals and knife skills
Sound knowledge of food handling procedures and food ingredients from Continental and Asian classical dishes
Ability to identify and operate common kitchen equipment such as grinders, deep fryers, ovens, mixers, etc.
Must be able to work on a flexible schedule
Must be able to work in a high-pressure environment
Honest, patient, reliable and hardworking
Pleasing personality
Excellent communication skills
Willing to be based in Puerto Galera

MASSAGE THERAPIST

Job Summary:

Provides a level of courteous service that exceeds all guest expectations by completing all treatments in a consistently thorough manner, in the time allocated and by treating all guests with individual attention; Ensures treatment rooms are kept clean and tidy according to spa checklist and health and safety standards; Monitors status of all equipment and notify the supervisor if there are any maintenance or repair needs; Promptly records equipment issues in the log book; Cooperates with the reception and reservation desk; Participates in ongoing training within or outside the spa; Respects instructions given by the management concerning usage of products and amenities; Helps in ongoing promotions and assist in services, product sales; Performs other duties as required by management

Minimum Requirements:

Preferably trained/licensed therapists (TESDA NCM II and DOH); without experience is also encouraged to apply
Willing to be based in Puerto Galera
Willing to undergo new training
Must be able to work on a flexible schedule
Honest, patient, reliable and hardworking
Pleasing personality
Excellent communication skills